
Bouchard Père & Fils
Bouchard Pere & Fils Gevrey-Chambertin
2014
Bouchard Père & Fils Gevrey-Chambertin represents accessible excellence from one of Burgundy's most esteemed houses, delivering the structured, age-worthy character that has made Gevrey-Chambertin legendary among Pinot Noir enthusiasts worldwide.
Country
France
Region
Bourgogne - Cote de Nuits
More information
Producer
Founded in 1731, Bouchard Père & Fils is one of Burgundy's oldest wine houses and among the largest private estate owners in the Côte d'Or. Based in Beaune and combining the roles of négociant-éleveur and substantial estate proprietor, the House has built a portfolio spanning appellations from Chablis to the Côte de Nuits. Its wines balance traditional Burgundian craftsmanship with consistent precision across village, Premier Cru and Grand Cru bottlings of Pinot Noir and Chardonnay.
Quick Facts
- Location: Beaune, Côte d'Or, Burgundy, France
- Founded: 1731
- Ownership: Champagne Henriot family since 1995, following family stewardship from 1731 to 1995
- Estate size: Approximately 130 hectares of owned vineyards
- Principal grapes: Chardonnay, Pinot Noir
- Classification: Grand Cru and Premier Cru estate holdings across the Côte d'Or
- Key Grand Cru sites: Chevalier-Montrachet, Le Montrachet, Corton-Charlemagne, Bonnes-Mares, Clos de la Roche
- Signature vineyard: Beaune Grèves Vigne de l'Enfant Jésus (Premier Cru monopole)
- Soils: Predominantly limestone-rich subsoils with varied topsoils reflecting the diversity of Burgundy's appellations
- Cellars: Historic vaulted caves beneath Beaune, among the largest and oldest in the region
- Style: Classic Burgundian expression with structure, balance and exceptional ageing potential
Nearly Three Centuries of Burgundian Heritage
Michel Bouchard established the House in 1731, initially as a textile business that expanded into wine. By the late 18th century, the family had committed fully to viticulture and négociant activity, beginning a period of gradual vineyard acquisition that continued across two and a half centuries. The House remained under Bouchard family stewardship until 1995, when it was acquired by Champagne Henriot, ensuring continuity of traditional winemaking while bringing additional resources for viticulture and cellar infrastructure.
The combination of négociant expertise and substantial estate ownership has allowed Bouchard Père & Fils to maintain a comprehensive range of Burgundy appellations. The House now controls one of the region's most significant single holdings of Premier Cru and Grand Cru vineyards, providing direct access to some of Burgundy's most celebrated terroirs.
The Grand Cru Portfolio
Bouchard Père & Fils holds parcels in several of Burgundy's most distinguished Grand Cru appellations. Among white wines, the House owns plots in Chevalier-Montrachet, widely regarded as one of the finest expressions of Chardonnay in the world, and Le Montrachet itself. Corton-Charlemagne, the largest white Grand Cru of the Côte d'Or, also forms part of the estate holdings, producing wines of power and mineral precision.
For Pinot Noir, the House farms parcels in Bonnes-Mares and Clos de la Roche in the Côte de Nuits, alongside holdings in Corton and other red Grand Cru sites. These vineyards, planted on limestone-rich slopes with varied exposures and elevations, benefit from meticulous viticulture and low yields designed to preserve concentration and terroir expression.
Each Grand Cru bottling is vinified and aged separately, allowing the distinct character of individual sites to emerge clearly in the finished wines.
Beaune Grèves Vigne de l'Enfant Jésus
Among the estate's Premier Cru holdings, Beaune Grèves Vigne de l'Enfant Jésus occupies a unique position. This 4.4-hectare monopole, entirely owned by Bouchard Père & Fils, lies on the mid-slope of the Grèves climat in the heart of Beaune. Its southeast exposure, gravel-rich topsoil over limestone bedrock and careful vine management produce a Pinot Noir of elegance, structure and aromatic refinement.
First documented in the 17th century and named after an order of Carmelite nuns who previously owned the vineyard, Vigne de l'Enfant Jésus has become one of the estate's most recognisable wines. It combines the accessible, silky texture associated with Beaune Premier Cru with the depth and complexity required for extended ageing.
The monopole is vinified with traditional techniques, including a relatively long maceration period and maturation in French oak barrels, a proportion of which are new. The resulting wine expresses both the Grèves terroir and the continuity of the estate's winemaking approach.
The Cellars Beneath Beaune
Bouchard Père & Fils maintains an extensive network of vaulted cellars beneath the historic centre of Beaune. Dating from the 15th century and originally constructed as fortifications, these underground galleries now extend across several levels and provide cool, stable conditions for the slow maturation of the House's wines.
The cellars hold one of Burgundy's largest privately owned stocks of ageing wine, including reserve vintages and library bottles that extend back several decades. This inventory allows the House to release wines only when they have reached an appropriate stage of development, reinforcing the traditional Burgundian view that fine wine requires patience both in the cellar and the bottle.
The combination of historic infrastructure, substantial estate vineyards and long experience in both vineyard management and cellar work has established Bouchard Père & Fils as a consistent reference point for classic Burgundy across a wide range of appellations and price levels.
Country
Region
Bourgogne - Cote de Nuits
Côte de Nuits is one of the most respected wine regions in Burgundy and represents the pinnacle of Pinot Noir production worldwide. Located in the northern section of the Côte d'Or in eastern France, this narrow strip of vineyards stretches approximately 20 kilometres from Marsannay in the north to Corgoloin in the south. Home to 24 of Burgundy's 33 Grand Cru vineyards, Côte de Nuits has earned international recognition for producing structured, profound red wines of remarkable finesse and longevity.
The region's celebrated terroir combines a continental climate with exceptional limestone and marl soils that provide ideal conditions for Pinot Noir. The east-facing slopes benefit from optimal sun exposure while maintaining the cool temperatures essential for developing aromatic complexity and refined tannins. Villages including Gevrey-Chambertin, Morey-Saint-Denis, Chambolle-Musigny, Vougeot, Vosne-Romanée and Nuits-Saint-Georges each contribute distinct expressions shaped by subtle variations in soil composition and elevation.
Côte de Nuits is home to many of Burgundy's most revered domaines, including Domaine de la Romanée-Conti, Domaine Leroy, Domaine Armand Rousseau, Domaine Dujac and Domaine Georges Roumier. These producers craft wines from legendary Grand Cru vineyards such as Romanée-Conti, La Tâche, Chambertin, Musigny and Clos de Vougeot, establishing benchmarks for elegance, complexity and ageing potential that have influenced winemakers around the world.
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Grapes
History and Style
Bouchard Père & Fils Gevrey-Chambertin is a village-level estate wine from one of Burgundy's most venerable négociant houses, capturing the essence of the Côte de Nuits' most robust appellation. Produced from Pinot Noir sourced from carefully selected parcels within Gevrey-Chambertin, this wine offers an authentic expression of terroir that has captivated collectors and connoisseurs for generations.
Quick Facts
- Producer: Bouchard Père & Fils
- Classification: Village-level Burgundy AOC
- Region: Côte de Nuits
- Appellation: Gevrey-Chambertin
- Country: France
- Style: Medium to full-bodied red Burgundy
- Grape Composition: 100% Pinot Noir
- Ageing Potential: 8-12 years from vintage
- Alcohol (ABV): 13-13.5%
- Tasting Profile: Dark cherry, blackberry, forest floor, earth, spice, firm tannins
- Food Pairing: Roasted game, duck, lamb, coq au vin, aged Comté or Époisses cheese
- Serving Temperature: 15-17°C
- Bottle Status: Estate Wine
- Vintage: Varies by bottling
Vineyard, Terroir and Style
Bouchard Père & Fils, established in 1731, operates from its historic cellars in Beaune and controls over 130 hectares of vineyards across Burgundy's most prestigious appellations. Their Gevrey-Chambertin bottling draws on the firm's nearly three centuries of winemaking expertise and intimate knowledge of the Côte de Nuits. The village of Gevrey-Chambertin sits at the northern gateway to the Côte de Nuits, where limestone-rich soils and ideal exposition create conditions for Pinot Noir of remarkable structure and longevity. The appellation's reputation rests on its ability to produce red Burgundies with masculine power balanced by elegant fruit.
History and Reputation
This estate wine typically displays the classic Gevrey profile: concentrated dark cherry and blackberry fruit, earthy forest floor notes, and firm tannins that promise graceful evolution. The wine's mid-weight structure and savoury complexity make it versatile at table, pairing beautifully with roasted game, duck, or aged Burgundian cheeses. With moderate ageing potential of 8-12 years, it represents an accessible gateway to serious Burgundy.
Explore Bouchard Père & Fils Gevrey-Chambertin across multiple vintages and retailers on Sipfind, comparing prices to secure the finest expression of Côte de Nuits terroir.
